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Passaic County Restaurant Week

Passaic County Restaurant Week 2020 is almost here! This year, we will be celebrating local restaurants and dining experiences on Monday, May 11th through Sunday, May 17th.

Passaic County Restaurant Week is an annual program that showcases the region’s finest dining options by offering a catalog of limited-time affordable prix fixe menus for lunch ($10-$15/person, two courses) and dinner ($20-$30/person, three courses). For a full list of Passaic County Restaurant Week 2020 venues and offerings, please see below.

Look for Passaic County Restaurant Week 2020 posters at participating businesses, and ask for their Passaic County Restaurant Week menus. During this time, reservations are highly recommended.

We are excited to engage with residents, visitors, and restaurant owners alike over signature dishes. For a more complete local experience, attendees are encouraged to visit nearby shopping districts, parks, and cultural sites. Restaurants may also offer drink specials, supplemental items, and other à la carte options at an additional cost. Tax and gratuity are not included in the prices.